Bastion Ranch Certified Organic Hay and Beef
For
5 generations we have been using natural and organic techniques to grow
great tasting, low-fat grass fed beef. Our herd includes Black Angus,
Murray Grey, and Scottish Highland cattle. Since 2004, we have been
certified with the North Okanagan Organic Growers Association (NOOA),
and are certified for organic hay, pasture, and beef.
Our animals are raised with:
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No animal by-products
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No growth hormones
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No chemical pesticides
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No antibiotics
-
Only natural grass and alfalfa feed, grown
without chemical fertiliser, pesticides, or herbicides.
TAKE A LOOK AT OUR PRICES
Cattle
on Open Pasture:
Our animals have acres over which to graze and choose grasses to
their liking. In winter, they can move freely from their open feed barn
to pasture and forest settings.
This strategy builds a stronger herd through daily
exercise and diverse food choices. They are also moved frequently off of
soiled ground to help break disease and parasite cycles.
Your
Health:
There are health benefits to eating grass-fed beef. Many cuts of our
beef may actually have less fat than skinless chicken, yet have 3 to 4
times more Omega-3 fatty acids (the good fats) than grain fed beef.
Check out
www.eatwild.com for more information.
We provide custom variety boxes that include extra-lean
ground beef, roasts, steaks, and sausages. Contact us for more details.
Contents, price, and availability are subject to change.
Contact David at
david@bastionranch.com or 250-835-8648
